Menu – Curry Thieves

Savoury pastry,stuffed with potatoes, peas & mild spices

Savoury pastry, stuffed with lamb mince

Boneless pieces of chicken marinated in yogurt & spices, cooked in clay oven

2 pcs each of Samosa, Spring Rolls, Onion Bhaji, Chicken Tikka

Whole chicken cooked in tandoori oven

Boneless thigh pieces marinated with herbs & spices with fresh curry leafs

Sliced chilly, capsicum, onions cooked with ricotta cheese or mushroom and spices

cauliflower florets with sliced chilly, capsicum, onions cooked in red hot chilly

cauliflower florets cooked in Indo-Chinese style

Potatoes and eggplant cooked in masala sauce

MIXED VEG OR PANEER Nutty & Cream Sauce

MIXED VEG / PANEER Nutty & Creamy Sauce

MIXED VEG / PANEER / POTATOES / MUSHROOM Cooked with spinach.

MIXED VEG OR PANEER Stir fry onion, tomato, capsicum and herb sauce

MIXED VEG / ALOO With chilli, vinegar, cumin, tomato sauce

Curried coconut base sauce

Cottage cheese, potatoes & dry nuts dumplings in a cream sauce

Cottage Cheese or potatoes & peas cooked with tomato, onion & herb sauce

Bombay style potato curry with hint of tempered cumin seeds

Mixed yellow lentils cooked with fresh onion, tomotoes cummin and mustards

Chick peas cooked with traditional sauce and spices

New

Cottage cheese cooked with onion, capsicum, herbs

Chicken cooked mango, delight spices

Famous goan delight ccoked in traditional spices & fresh coriander

Chicken, Lamb or Beef Goan delight cooked in traditional Goan spices

Chicken marinated in herbs and spices & cooked in indo Chinese Style

Chicken, Lamb or Beef Marinated meat Tempered with mustard seeds and coconut oil

Chicken, Lamb or Beef Cooked with blended crushed coriander, black pepper, cumin and fennel seeds

Chicken, Lamb or Beef. Nutty & Creamy sauce

Chicken, Lamb or Beef Cooked with spinach

Chicken, Lamb or Beef. Stir fry onion,tomato, capsicum & herb sauce

Boneless chicken thighs meat, cooked with onion and capsicum in special sauce

Chicken, Lamb or Beef. Cooked with combination of tomato, onion & herbs

Baby goat on the bone cooked in chef’s secret ingredients

Chicken, Lamb or Beef With chilli, vinegar, cumin, tomato sauce

Chicken, Lamb or Beef Curried coconut base sauce

Chicken, Lamb or Beef Choice of meat cooked with potatoes & herbs

Lamb

Best Seller- Chef’s Special

Goan delicacy

With chilli, vinegar, cumin, tomato sauce

Goan delicacy

Cooked in nutty & creamy

Cooked with a combination of tomato, onion & herbs

With chilli, vinegar, cumin, tomato sauce

Nutty & creamy sauce

prawns cooked with blended crushed coriander, pepper, cumin and fennel seeds

Sliced chilly, capsicum, onions cooked with Prawns and spices

(Made from plain flour)

made from wholemeal flour

Layered wholemeal bread

Mixture cheese with dried tomato combined with herbs

Stuffed with mildy spiced potatoes & peas

Stuffed with mixed fruits, cashews and almonds

Naan Stuffed with Hot Red Chilly and Cheese

Naan bread stuffed with cheese and chefs secret chicken recipe

Goat on the bone, cooked with rice

Cumin favoured yogurt with chopped cucumber

Traditional Indian Salad consisting of chopped onion, cucumber, tomatoes & coriander, tossed in mildly spiced lime dressing

Traditional Indian Mango ice-cream

Traditional dumplings in rose flavoured sugar syrup

Mango/rose/plain – Sweet yogurt drink

VEG SAMOSA (2 PER SERVE)

Meat Samosa (2 Per Serve)

VEG SPRING ROLLS (4 PER SERVE)

CHICKEN TIKKA (4 PER SERVE)

MIX PLATTER

TANDOORI CHICKEN

CHICKEN 65

CHILLI PANEER / MUSHROOM (medium)

GOBI CHILLI – (medium)

GOBI MANCHURIAN – (medium)

ALOO BAIGAN – (mild)

KORMA MIXED VEG / PANEER – (sweet)

MAKHANI MIXED VEG / PANEER – (sweet)

SAAG MIXED VEG / PANEER – (mild)

JALFRAZE MIXED VEG /PANEER – (mild to medium)

JALFRAZE MIXED VEG /PANEER – (mild to medium)

MADRAS – MIXED VEG – (mild to medium)

MALAI KOFTA – contains glutten (sweet)

PANEER OR ALOO MUTTER – (mild)

BOMBAY ALOO

DAAL TADKA / WITH VEGETABLES –

CHOLE MASALA – (mild)

Paneer tikka masala (mild to medium)

MANGO CHICKEN (SWEET TO MILD)

CHICKEN CAFFREAL

XACUTI – (Hot)

CHILLI CHICKEN (medium to hot)

PEPPER FRY – (medium to hot)

CHEF’S SPECIAL KADAI – (medium to hot)

KORMA – (sweet)

SAAG – (mild)

JALFRAZEE – (mild to medium)

CHICKEN TIKKA MASALA (mild to medium)

MASALA – (mild to medium)

GOAT CURRY – (CHEF’S SPECIAL)

VINDALOO – (medium to hot)

MADRAS – (mild)

BOMBAY CURRY – (mild)

LAMB ROGAN JOSH – (medium to hot)

BUTTER CHICKEN – (sweet)

GOAN FISH CURRY – (medium to hot)

FISH VINDALOO – (medium to hot)

PRAWN GOAN CURRY – (mild)

BUTTER PRAWNS – (sweet)

PRAWN MASALA – (mild to medium)

PRAWN VINDALOO – (medium to hot)

PRAWN KORMA – (sweet)

PRAWN KADAI – (CHEF’S SPECIAL) – (medium to hot)

CHILLI PRAWNS

NAAN

TANDOORI ROTI

GARLIC NAAN

CHILLI NAAN

GARLIC & CHILLI NAAN

BUTTER NAAN

TANDOORI PARATHA

CHEESE NAAN

CHEESE & GARLIC NAAN

CHEESE & SPINACH NAAN

CHEESE & TOMATO SPECIAL NAAN

ALOO NAAN

PESHWARI NAAN

DYNAMITE NAAN

THIEVES SPECIAL NAAN

VEGETABLE PULAO

KASHMIRI RICE

SAFFRON RICE

STEAMED RICE

GOAT BIRYANI (Chef’s special)

Prawn Biryani

Chicken, Lamb or Beef Biryani

Vegetable Biryani

CHIPS

RAITA

KACHUMBER – SALAD

Mango Chutney (sweet)

Pickle (Hot)

Pappadums (4 per serve)

MANGO KULfi

GULAB JAMUN (3 PIECES)